Scandeat delivers a unique range of Scandinavian premium food products including our own and others’ brands to professionals in the Netherlands, Belgium, France and Spain.
Scandeat delivers a wide range of high-quality Scandinavian products, from classic meatballs to exclusive reindeer fillets. Our Scandeat Deli and catering menus offer new opportunities for our local partners with special products created for events and the soaring take-away and home delivery trend.
Interested in our range of Scandinavian products? Send us an e-mail at contact@scandeat.com with your business information, VAT number and where you are located and we will get back to you within 48h.
PRODUCTS
MEATBALL SANDWICH
For this delicious Swedish meatball sandwich Scandeat provides the traditional beetroot salad and pickles and of course these restaurant quality meatballs made with beef, pork, onions and spices of the highest quality.
GRAVLAX SANDWICH
Scandeat provides the original Swedish Gravlax marinated salmon, dill and mustard sauce for this delicious typical Swedish sandwich. This salmon from selected farms in Norway is processed the classic artisan way, with sugar, salt and dill by a leading producer in Sweden.
SMOKED WILD SALMON GOURMET-KIT
Scandeat provides smoked wild salmon and creamy dill sauce for this exclusive nordic gourmet-kit. Our Baltic wild salmon from the north of Sweden is smoked in France through artisan methods optimising its delicate texture and subtle flavour.
COLD WATER SHRIMP
Hand-peeled cold water shrimp perfect for fresh salad and sandwiches.
SKAGEN SHRIMP SALAD
Traditionally used in the classic Swedish Toast Skagen, this shrimp salad is made from a classic recipe with real mayonnaise and freshly peeled shrimp as well as fresh dill to get that soft and full dill flavour.
ORIGINAL GRAVLAX
Salmo Salar premium quality. This traditional Gravlax marinated salmon comes from selected farms in Norway and is directly after transport processed by one of Sweden’s leading producers the classic Swedish artisan way – with sugar, salt and dill.
MEATBALLS
Restaurant quality meatballs, containing beef and pork, onions and spices of the highest quality. UHM-labeled meat from farms where the animals are treated well and the raw material can be traced at all levels.
moose MEATBALLS
Juicy, tender and healthy, these wild moose meatballs are full of flavour and rich in nutrients. 100% Free from antibiotics, hormones and preservatives.
JUNIPER & ONION HERRING
Traditional Swedish pickled herring with onions and juniper berries following a family recipe.
MUSTARD HERRING
Traditional Swedish pickled mustard herring following a family recipe.
MATJES HERRING
Especially mild salt herring, which is made from young immature herrings. The herrings are ripened for a couple of days in oak barrels in a salty solution, or brine.
WILD SALMON
Our wild salmon from the Bothnian Bay in the northern part of the Baltic Sea is known as ‘Baltic blonde salmon’ because of its very pale pink colour that it gets from a steady natural diet of small light-coloured fish and which is its hallmark of quality, unique taste and fondant texture.
WILD SALMON SIDE
Whole side of Baltic wild salmon from the Bay of Bothnia.
GRAVLAX SIDE
Whole side of traditional Gravlax marinated salmon. The salmon comes from selected farms in Norway and is directly after transport processed by one of Sweden’s leading producers, the classic Swedish artisan way – with sugar, salt and dill.
NORWEGIAN TARTARE
Delicious salmon tartare with dill, extra virgin olive oil and lemon. Salmo Salar premium quality from selected farms in Norway.
WILD SALMON TARTARE
Delicious Baltic wild salmon tartare with traditional garnish of shallots, capers, chives, extra virgin olive oil, lemon.
SALMON EAST TARTARE
Nordic premium salmon with an eastern twist – a gentle blend of green onion, sesame seeds and wasabi.
REINDEER AND MOOSE Striploin
These reindeer and moose striploins are tender and juicy fillets. Natural and flavoursome, this game meat comes from free roaming animals that feed exclusively on fresh plants and is thus very rich in nutrients as well as free from antibiotics, hormones and preservatives.
REINDEER & MOOSE TOPSIDE
Free range reindeer and moose meat stands out for its leanness, texture, intensive flavour and fantastic versatility. This exceptional meat is 100% natural, its production also leaves a much lower CO2 footprint than farmed beef and it is a perfect choice for the modern health-conscious consumer.
ROASTBEEF
Reindeer and moose roast beef is tender, delicious and 100% natural. This game meat comes from free roaming animals that feed exclusively on fresh plants and is thus very rich in nutrients as well as free from antibiotics, hormones and preservatives.
MOOSE MINCE
Your 100% natural, healthy and delicious moose mince used for hamburgers and meatballs with a light game taste which makes them more aromatic and flavourful than traditional beef.
NORDIC GOURMET EXPERIENCE
100% Nordic & Natural: Three of the most delicious and and amazing gourmet food products money can buy – Gravlax, reindeer pavés, Kalix Löjrom vendace roe.
NORDIC PRO-PACKS
Ideal catering combo or business meeting lunch, consisting of creamy shrimp skagen mix, wild smoked salmon, gravlax and garnish of chives, dill and lemon.
CLOUDBERRY JAM
Sweden and especially its northern region, is home to a variety of berries including the rare and unique cloudberry, the typical Swedish lingonberry, the blueberry and more. Cloudberry jam is frequently used to add that special touch to desserts, whether sweet or savoury.
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